EcoShield™ PX is an all-natural, non-chemical antimicrobial preparation for controlling the foodborne bacterial pathogen Escherichia coli, and Shiga toxin producing E. coli (STEC) in particular, including O157:H7 STEC.
EcoShield™ PX is the choice for eliminating or significantly reducing contamination of food, such as meat, poultry, fruits, vegetables, dairy products (including cheese), fish, and other seafood with Shiga toxin producing E. coli because it:
FDA affirmed as GRAS (GRN000834)
FDA-cleared, through a "Food Contact Notification" or FCN, for use on red meat parts and trim intended to be ground (FCN No. 1018)
FSIS-listed as safe and suitable for use in the production of red meat parts and trim, carcasses, primals, and sub-primals, and ground beef as processing aid with no labeling requirements (FSIS Directive 7120.1)
National Food Service of Israel approved as food processing aid for the treatment of meat immediately before grinding (Ref: 70275202)
Requires no labeling ("clean label")
Contains no preservatives
Cost effective
Effective under a wide range of food storage conditions (e.g., 2°C-42°C)
All natural and not genetically modified (non-GM)
Kosher and Halal
Has no effect on organoleptic properties (including taste, appearance, and smell) of foods