Home
Corporate
Products
News
FAQ
Patents
Jobs
Related
Publications
Contact
Technology
Food Safety
Environmental Sanitation
Veterinary Applications
Human Therapeutics
Probiotics
Publications
Keywords
Targets
Salmonella, Escherichia coli, STEC, Listeria, Shigella
Food Categories
produce, pet food, poultry, meat, fish, dairy
Food Products
broccoli, cantaloupe, strawberries, pet food, ground turkey, chicken, meat, raw, fillet, cucumber, pork, mung bean, sprouts, seeds, apples, lettuce, tomato, spinach, beef, steak, leafy, greens, chuck, roast, salmon, cheese, melon, ham, smoked, yogurt, leaf
Journal of Food Protection, 2017
Survival of Salmonella Newport on Whole and Fresh-Cut Cucumbers Treated with Lytic Bacteriophages.
Sharma, M., Dashiell, G., Handy, E.T., East, C., Reynnells, R., White, C., Nyarko, E., Micallef, S., Hashem, F., and Millner, P.D.